Mom’s sweet potato Casserole

A Thanksgiving legend — mashed sweet potatoes cozying up under a toasted marshmallow blanket. It's nostalgia, sugar, and a small, sweet reminder to call your mom.

Ingredients:

• 6 Large sweet potatoes 

• 1/4 cup melted butter

• Pinch of salt

• 1 tsp vanilla extract

• 1 egg

• 1 cup light brown sugar 

• 1/4 cup milk

• 1 tsp ground cinnamon

• 1 tsp nutmeg

• 2 cups Marshmallows or enough to cover 

Directions:

1. Boil sweet potatoes for 25 minutes

2. Peel skin off potatoes and mash

3. Add and mix everything except marshmallows 

4. Place in a casserole and layer it flat

5. Bake at 350 for 15 minutes 

6. Pull out and throw in the marshmallows and bake for another 10 minutes